Answers to your qestions about moving to, and living in, Peru,
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Joined: Sun Oct 22, 2006 10:41 pm
Location: Cancun


Postby sunflower » Mon May 26, 2014 12:32 pm

I always wondered for what Peruvians use tamarind that you can buy here as "block" or the fresh pods? I only know that lots of Peruvians make agua de tamarindo with it. Any other uses in the Peruvian kitchen?

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